Our Menu

Menu of the day

Stewed chicken

Dominican flag (rice, beans and chicken). Served with a salad and two sides of your choice.

$ 17

Stewed pork ribs

$ 18

Grilled pork ribs

$ 17

Chicharron

$ 18

Fried pork. Served with a salad and two sides of your choice.

Longaniza

$ 17

Homemade sausage longaniza. Served with a salad and two sides of your choice.

Carne salada

$ 17

Homemade salty meat. Served with a salad and two sides of your choice.

Pica pollo

$ 17

Fried chicken. Served with a salad and two sides of your choice.

Pechurina

$ 19

Chicken croquette. Served with a salad and two sides of your choice.

Served with a salad and two sides of your choice.

Served with a salad and two sides of your choice.

Á la carte menu

Sancocho

Chicken, meat and pork soup, with manioc, yam and banana plantain, etc. Served with rice.

$ 20

Pati-mongo

$ 18

Rabo de toro

$ 23

$ 23

Chivo guisado liniero

Beef tripe and stewed pork feet. Served with rice.

Stewed oxtail. Served with a salad and two sides of your choice.

Stewed goat. Served with a salad and two sides of your choice.

Mofongo

$ 20

Banana plantain with chicharron and homemade sauce, cheese and chimichurri.

Steak encebollado

$ 20

Steak with onions. Served with a salad and two sides of your choice.

Churrasco

$ 23

Steak, chimichurri. Served with a salad and two sides of your choice.

Chef's plat

$ 38

Chicharron, longaniza, and salty meat (for two). Served with a salad and fried banane plantain, fried manioc et fried sweet potato.

Á la maimon fish

$ 26

Served with a salad and two sides of your choice

Desserts

Classic flan

$ 6.0

Tres leches

$ 6.5

Drinks

Soda

Water bottle

Fruit juices

Choice of soursop, passion fruit, mango or tamarind

$ 2.75

$ 7.00

$ 2.50

Liquors

Beer Corona or Stella Artois

$ 8.00

Beer bucket (5 units)

$ 38.00

Mojito

$ 9.50

Glass of red or white wine

$ 8.00

Bottle of red or white wine

$ 40.00

Taiki-banilejo

$ 8.00